Ever wondered how to make the perfect super thick hot chocolate with a spicy kick? Wonder no more, today I have the answer for you.
- Whittards flaked hot chocolate - white & dark flake mix is my personal favourite (click here)
- Cadbury's hot chocolate (click here)
- Cayenne pepper
- Whittards mini mashmallows (click here)
1. To make two cups, warm up some milk and stir in three tablespoons of chocolate flakes whilst still on the hob. 2. Pour into your mugs, add another spoonful of Cadbury's hot chocolate into each mug and stir again. 3. Add a dash of cinnamon & a pinch of Cayenne pepper. 4. Throw in a handful of mini marshmallows. Et voila!
DetailsPrep time: 5Cook time: Total time: 10Yield: As many cups as you want!